Lunch & Learn: Cast Iron Sausage, Polenta & Mushrooms

407 S. Palafox Street Pensacola, FL

Join us for a delicious lunchtime cooking instruction and meal! Chef Nick will be preparing a delectable lunch of cast iron creamy polenta and wild mushrooms and sausage paired with a fall harvest salad with cranberries and pecans.

Hosted At


(850) 433-65059am - 2pm Today407 S. Palafox Street